Features
GENUINE EUROPEAN CONVECTION
A powerful third heating element surrounds the convection fan and circulates heated air throughout the oven cavity.
SELF-CLEANING FUNCTION
With the Self-Clean cycle, you no longer need to worry about clean-up. For busier days, 2 and 3 hour cycles are available for a quick clean. For a deeper clean, a 4 hour cycle is also available.
CONVECTION MULTI-RACK
With the Convection Multi-rack feature, a third heating element and fan circulates air around the cavity for faster and more even cooking on all racks. So all three trays of cookies come out evenly golden no matter where you place them.
Specifications
General
Series Name
Benchmark®
Fuel Type
Electric - Induction
Installation Type
Slide-in
Color
Stainless Steel
Manufacturer Color
Stainless Steel
Appliance Care
With the Self-Clean cycle, you no longer need to worry about clean-up. For busier days, 2 and 3 hour cycles are available for a quick clean. For a deeper clean, a 4 hour cycle is also available.
Cooktop
Burners/Elements
4
Burners/Elements Output
• Front left element: 2,200 W (3,600 w/boost)
• Back left element: 2,200 W (3,600 w/boost)
• Back right element: 2,600 W (3,700 w/boost)
• Front right element: 1,400 W (2,200 w/boost)
• Back left element: 2,200 W (3,600 w/boost)
• Back right element: 2,600 W (3,700 w/boost)
• Front right element: 1,400 W (2,200 w/boost)
Burner/Element Size
• FlexInduction® zone: 16" x 9"
• Front left heating element: 8" x 9"
• Back left heating element: 8" x 9"
• Back right heating element: 11"
• Front right heating element: 6"
• Front left heating element: 8" x 9"
• Back left heating element: 8" x 9"
• Back right heating element: 11"
• Front right heating element: 6"
Elements
Smoothtop
Oven
Capacity (cu. ft.)
4.6 cu.ft.
Number of Ovens
Single
Programs
• Bake
• Variable Broil (hi & low)
• Roast
• Warm
• Proof Dough
• Convection Bake
• Convection Broil
• Convection Roast
• Convection Pro Multi-Rack
• Convection Conversion
• Pizza
• Temperature Probe
• Fast Preheat
• Sabbath
• Variable Broil (hi & low)
• Roast
• Warm
• Proof Dough
• Convection Bake
• Convection Broil
• Convection Roast
• Convection Pro Multi-Rack
• Convection Conversion
• Pizza
• Temperature Probe
• Fast Preheat
• Sabbath
Features
Technologies
• Induction Technology
• FlexInduction®
• PreciseSelect®
• Genuine European Convection
• FlexInduction®
• PreciseSelect®
• Genuine European Convection
Convection
Yes
Digital Temperature Display
Yes
Oven Light
Yes
Self-Cleaning
Yes
Additional Information
• EasyGlide™ Telescopic Rack System
• Touch Control for Easier Operation of the Oven
• 11 Specialized Cooking Modes - Gourmet Cooking Made Easy
• Temperature Conversion for Convection Cooking
• Meat Probe Takes the Guesswork Out of Cooking
• Each Cooking Zone Has an Independent CountDown Timer
• SafeStart
• Fast Preheat Reduces Heating Time
• Two Oven Lights to Better Monitor Cooking Progress
• Extra Large Door Window for Easy Monitoring of Cooking Process
• Touch Control for Easier Operation of the Oven
• 11 Specialized Cooking Modes - Gourmet Cooking Made Easy
• Temperature Conversion for Convection Cooking
• Meat Probe Takes the Guesswork Out of Cooking
• Each Cooking Zone Has an Independent CountDown Timer
• SafeStart
• Fast Preheat Reduces Heating Time
• Two Oven Lights to Better Monitor Cooking Progress
• Extra Large Door Window for Easy Monitoring of Cooking Process
Drawer Features
Warming
Yes
Electrical Information
Information
• 11,700 / 14,000 W
• 40 A
• 208 V / 240 V
• 60 Hz
• Power cord length 1.5 meter
• Plug type 4 prong
• 40 A
• 208 V / 240 V
• 60 Hz
• Power cord length 1.5 meter
• Plug type 4 prong
Certifications and Approvals
Sabbath/Star-K
Yes
Information
Star-K certified. Temperature range: 100° - 450° F
Accessories
Included
1 x oven racks, 1 x telescopic rack, 1 x temperature probe
Optional
• HEZTR301 30" Telescopic Rack
• HEZBS301 - Low Back Guard, Induction
• HEZBS301 - Low Back Guard, Induction
Dimensions
Class Width
30"
Width
31.5 inch(es) / 80.0 cm
Height
36.5 inch(es) / 92.7 cm
Depth (Without Handles)
24.29 inch(es) / 61.7 cm
Depth (Including Handles)
28.94 inch(es) / 73.5 cm
Weight
239 lb(s) / 108.41 kg
Additional Dimensions
• Required cutout size (HxWxD): 35 1/2"–37" x 30" x 25"
• Adjustable range height: 1 1/2"
• Overall oven interior dimensions (HxWxD): 17 13/16" x 24 1/8" x 18"
• Usable oven interior: dimensions (HxWxD): 12 5/16" x 23 1/4" x 15 1/4"
• Adjustable range height: 1 1/2"
• Overall oven interior dimensions (HxWxD): 17 13/16" x 24 1/8" x 18"
• Usable oven interior: dimensions (HxWxD): 12 5/16" x 23 1/4" x 15 1/4"